Article by Dr. David Psomiadis and Mario Tuthorn in digital media community for food industry professionals interested in food safety and quality - Food safety tech, "Using Isotope Fingerprints To Determine Fish Oil Authenticity"
Article by David Psomiadis in New Food Magazine "Greenwashing - the new food fraud"
Interview with David Psomiadis about the Imprint Analytics laboratory and the applications of their services in forensic investigations and food fraud prevention
New Food Magazine Webinar Review: Use of Stable Isotope Analysis in Commercial Food Authenticity Testing
Article about Hofer KG trusting into origin verification of fruits and vegetables by Imprint Analytics
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