Amidst a rising tide of food fraud, the quest for authenticity and transparency becomes more vital than ever. While the food companies struggle to navigate between new regulations on sustainability, ESG and responsible sourcing, consumers raise their demands and expectations. Let's unveil the secrets hidden in our plates and cultivate a culture of authentic food.
On April 4th, 2022 a group of students from the local secondary school visited Imprint Analytics.
We were very moved by the spirit the young ladies brought with them and the interest they showed in science, the application of science in the field of food fraud prevention and the actual work in the lab environment.
We at Imprint see that the purpose of our job is as well to serve a social purpose and share the principles we admire as well as our ethical values with the young.
It was a great day!
Answer questions effectively and efficiently with the correct method. For the verification of the geographical origin, the multi-isotope fingerprint of your product or material is determined by stable isotope ratio analysis.
Less than 1% of the most popular flavor worldwide comes from an authentic source – the vanilla orchid. The price has fallen recently after a rapid increase in recent years, nonetheless the pressure on the market is constantly high.